Gordon Ramsay Herb Crusted Lamb Rack
Herb crusted rack of lamb this is every chef s dream to cook such lamb.
Gordon ramsay herb crusted lamb rack. It s much easier to cook this dish than it my look. Watch the gordon ramsay s herb crusted rack of lamb video. Leg of lamb with goats cheese and mint leg of lamb is the king of roast. Gordon serves this recipe with potatoes boulangere and courgettes provencal.
Allow meat to rest. Fry until nicely colored. A delicious flavorful herb crusted rack of lamb. Coat with crumb herb mixture pressing to adhere.
Check out these related videos recipes and articles. Gordon ramsay made this tasty looking rack of lamb on the first episode of the first season of the f word. Like many of gordon s recipes the primary herb ingredients are rosemary thyme and garlic. Place in a foil lined baking pan and cook at 425 degrees for 40 to 45 minutes for medium rare or until meat thermometer registers 135 for medium.
The lamb heavily seasoned with herbs and parmesan. When ready to serve place meat back into the oven for 3 4 minutes. Follow these few simple uncomplicated steps for extraordinary results. Bake for 10 minutes.
Stir together bread crumbs parsley mint rosemary salt and pepper in a bowl then drizzle with 2 1 2 tablespoons oil and toss until combined well. Then put the rack of lamb into the hot oven. Dip the lamb into the crust mixture and completely cover lamb. Rack of lamb 1 kilo.
Heat the pan nice and hot add olive oil put the lamb into the pan. Gordon s version of rack of lamb is lighter and brighter than some of the traditional preparations of herb crusted rack of lamb he uses lemon thyme during the sear instead of the classic sprig of rosemary and updates the mint jelly commonly paired with lamb with a mint yogurt sauce. Gordon ramsay shows how to make amazing rack of lamb that would be loved by every member of your family. This is sure to be a scrumptious meal for fans of chef ramsay s cooking.